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A glass mug filled with a warm beverage is garnished with an orange slice. Nearby, there is a half orange, wooden scoop with cloves, and star anise, suggesting a citrus-spiced drink. The background is softly blurred.

Spiced Hot Toddy

Elien Lewis
A spiced hot toddy is the ultimate cozy drink, perfect for chilly evenings or when you need a little comfort in a cup. With a warm blend of whiskey, honey, and spices, it’s soothing and satisfying every time.
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Prep Time 10 minutes
Total Time 10 minutes
Course Cocktails
Servings 1
Calories 251 kcal

Ingredients
 
 

  • 1 cup water
  • 1 cinnamon stick
  • 2 cloves
  • 1 star anise
  • 1 slice fresh ginger
  • 1 1/2 oz whiskey (bourbon or rye)
  • 1 tbsp honey
  • 2 tsp fresh lemon juice
  • Garnish: Orange slice cinnamon stick

Instructions
 

  • In a small saucepan, bring water, cloves, cinnamon stick, star anise, and ginger to a boil. Simmer for 1-2 minutes, then remove from the heat and let it steep for another few minutes. Strain out the spices.
  • In a heatproof mug, add the whiskey, honey, and lemon juice. Stir to mix.
  • Pour the spiced water in, stirring to dissolve the honey.
  • Garnish with a cinnamon stick and orange slice. Serve immediately.

Notes

Notes

  • The spiced water can be made ahead and refrigerated for up to a week. Reheat before using.
  • For a stronger spice flavor, let the spices steep for 5-10 minutes.
  • Bourbon gives a sweeter drink; rye adds more spice. Both work well.
  • For an apple cider version, replace the water with warmed apple cider.

Nutrition

Serving: 1serveCalories: 251kcalCarbohydrates: 41gProtein: 2gFat: 1gSodium: 24mgFiber: 6gSugar: 30g
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