Espresso White Russian
Elien Lewis
This espresso white Russian cocktail recipe is sweet, rich and perfect for coffee lovers.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1
Calories 120 kcal
Fill a short glass with ice.
Pour over an ounce of vodka, coffee liqueur and espresso coffee. Give it a stir.
Pour over the heavy cream and stir again to combine. Serve immediately.
Feel free to add more or less heavy cream according to your tastes.
Measurements
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Serving: 1gCalories: 120kcalCarbohydrates: 1gProtein: 1gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 2gCholesterol: 17mgSodium: 13mg