French 75 Cocktail
A French 75 is cocktail elegance. It’s a perfect cocktail for celebrations like new years or birthdays. It’s fresh and bubbly but with a gin or cognac kick.
It dates back to World War I and was named after the French 75mm field gun. Maybe it’s because this cocktail packs a similar punch. It’s light and refreshing, but undeniably strong.
Ingredients:
- Gin – A dry gin works best to complement the citrus and champagne.
- Fresh lemon juice – Bright and tangy, freshly squeezed is key.
- Simple syrup – Balances the tartness with a hint of sweetness.
- Champagne – Dry champagne or sparkling wine adds the fizz.
- Ice
- Lemon twist – For garnish. I use a simple cocktail garnish twist.
Method:
- Fill a cockail shaker with ice, then add the gin, lemon juice, and simple syrup.
- Shake it for about 10-15 seconds until the mixture is well-chilled.
- Strain the mixture into a chilled champagne flute or coupe glass.
- Pour champagne gently over the gin mixture until the glass is nearly full.
- Add a lemon twist.
Tips for the perfect French 75:
- Chill your glass: Pop your glass in the freezer for a few minutes before making the drink to keep it cold longer.
- Experiment with the base spirit: While gin is traditional, cognac is the classic option for a warmer, richer flavor.
- Adjust sweetness: If you prefer a drier cocktail, reduce the simple syrup, or increase for a sweeter one.
More celebration cocktails
French 75 Cocktail
A French 75 is cocktail elegance. It’s a perfect cocktail for celebrations like new years or birthdays. It’s fresh and bubbly but with a gin or cognac kick.
Ingredients
- 1 oz (30 ml) gin (or cognac)
- 1/2 oz (15 ml) fresh lemon juice
- 1/2 oz (15 ml) simple syrup
- 3 oz (90 ml) Champagne (or sparkling wine, chilled)
- Ice
- Garnish: Lemon twist
Instructions
- Combine gin, lemon juice, and simple syrup in a cocktail shaker filled with ice. Shake well until chilled.
- Strain the mixture into a chilled Champagne flute or coupe glass.
- Slowly pour the Champagne to fill the glass, and gently stir to combine.
- Garnish with a lemon twist
Notes
While gin is traditional, cognac is the classic option for a warmer, richer flavor.
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 189Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 8mgCarbohydrates: 18gFiber: 2gSugar: 10gProtein: 1g