Chocolate Strawberry Martini
This chocolate strawberry martini is rich and indulgent. It’s a creamy dessert cocktail with velvety chocolate liqueur and fruity strawberry syrup. The chocolate swirl inside the glass makes it look as good as it tastes.

The chocolate strawberry martini
A chocolate strawberry martini is a creamy dessert cocktail made with vodka, chocolate liqueur, Baileys Irish cream, strawberry simple syrup, and a splash of milk. It’s easy to make at home and comes together in just a few minutes.
The combination of chocolate and strawberry is classic for a reason. The strawberry syrup adds a fruity sweetness that balances the rich chocolate, and the Baileys makes everything creamy and smooth. It’s like a chocolate-covered strawberry in cocktail form.
For an even more intense strawberry flavor, you can use strawberry-infused vodka instead of plain vodka. It adds another layer of berry sweetness that pairs beautifully with the chocolate.
Key ingredients and why
Method
- Drizzle chocolate sauce inside a martini glass.
- Add ice to a cocktail shaker. Pour in vodka, chocolate liqueur, Baileys, strawberry syrup, and milk.
- Shake until the mixture is well-chilled then strain into the martini glass. Garnish with a strawberry.


Tips
- Chill your glass. A cold glass keeps the chocolate drizzle from melting and helps the drink stay cold longer.
- Use good chocolate liqueur. Since chocolate is a main flavor here, the quality matters. Cheap chocolate liqueur can taste artificial.
- Cut the strawberry into a heart shape. Slice the strawberry in half lengthwise, then cut a small V at the top to create a heart. It’s a nice touch for Valentine’s Day.
- Adjust the sweetness. This is a sweet drink by design, but if you want it less sweet, cut back on the strawberry syrup or skip the chocolate drizzle.
More martini recipes

Chocolate Strawberry Martini
Ingredients
- 1 oz chocolate liqueur
- 1 oz vodka or strawberry vodka
- 1 oz Baileys Irish cream
- 1 oz strawberry simple syrup
- 1/2 oz milk or half and half
- Ice
- Chocolate sauce for rimming glass
- Strawberries for garnish
Instructions
- Drizzle chocolate sauce inside the martini glass. Tilt and rotate the glass to coat the sides evenly, creating a swirl. Chill the glass in the freezer for a few minutes to set the chocolate.
- Add ice to a cocktail shaker. Pour in vodka, chocolate liqueur, Baileys, strawberry syrup, and milk.
- Shake vigorously until the mixture is well-chilled.
- Strain the cocktail into the prepared martini glass.
- Finish with a chocolate-dipped strawberry or fresh strawberry slice.
Notes
Strawberry simple syrup
- 1 cup water
- 1 cup granulated sugar
- 1 ½ cups fresh or frozen strawberries
- 1 tablespoon fresh lemon juice
Instructions
-
- Combine strawberries with lemon juice, sugar, and water in a saucepan.
- Heat over medium until it begins to simmer, then lower the heat and cook for 5 minutes, stirring occasionally.
- Let it cool to room temperature, then strain through a fine-mesh strainer lined with cloth. Transfer the syrup to a clean jar or container and refrigerate for up to 2 weeks.
